FORMAL HALL

Friday 21st October 2016

 

 

Ham Hock Terrine with Piccalilli Dressing

(v)Avocado & Cucumber Timbale with Watercress

 

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Roast Salmon on Lemon, Pea & Rocket Risotto

(v) Italian Style Stuffed Pepper on Lemon,

Pea & Rocket Risotto

 

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Raspberry Torte

 

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Coffee & Mints